Distant but not overpowering aromas of green tobacco and canned veggies bring ripeness into question, yet in the mouth, it's more about berry fruit and cassis than outright green character. A large, coffee-tinged finish is vibrant and juicy due to sharp yet controlled acidity. Has its merits as well as faults; certified organic.
Elixir Wine Group
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.