Rather unusual smelling, with exotic spice and blue fruit aromas that aren't cut from the normal cloth. It feels rubbery, with black plum, cumin and licorice flavors. Dark and fruity on the finish, it has warm notes of spice covering every angle. A blend of Garnacha, Monastrell, Samso and Syrah.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.