Chunky and fruity on the nose, with a blast of red berry and especially burnt coffee. The palate comes on as fresh and lively, but sort of bland at its center. Flavors of red fruit lean toward medicinal and pickled, while the finish is driving and zesty. Drink now.
Elite Wines Import
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.