Opens with tolerable green tobacco and green bean aromas interspersed with black-fruit notes and earth. It feels astringent and supertannic, with leathery, herbal berry flavors. Same on the finish, which is rough in feel and tastes herbal.
User Avg Rating
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.