A big, modern, lusty style with dark aromas of cola, chocolate, licorice and immense berry fruit. The palate hits with a wall of tannins, but there's also full-flavored blasts of blackberry, fudge, espresso and licorice. Finishes in form: it's blackened and toasty.
User Avg Rating
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.