Starts out with scratchy, edgy aromas of dried fruits, orange peel and tobacco. It's fairly light in concentration and weight, with woodsy, spicy flavors of vanilla, oak and foresty fruit. Above average but resides in that upper-middle tier.
Bronco Wine Company
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.