Minerally, dusty aromas of red plum and raspberry precede a compact palate with juicy acidity. A tight, layered set of spicy red-berry flavors comes with oak, chocolate and spice notes on the backside, while the finish is long and folds in vanilla alongside preserving vital acidity. Drink through 2030.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.