The nose deals dill, coconut, vanilla and a lot of plum and berry. Soft but not really, with a lively but plush palate that starts with cranberry and raspberry and then deepens to show chocolate and spice. More of a middleweight, but one packing punch; would be nice with roast lamb, etc. Imported by Vintage Wines Inc.
Vintage Wines Inc
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.