There's a lot of acid, tomato and green notes to this wine from a cool, tough vintage. In the mouth, it's electric due to blazing acidity, while up front on the palate you'll get zesty red plum and cherry flavors, while later on spice and vanilla come into play. A snappy, tart, tangy finish is the close.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.