Reduced medicinal raspberry and cherry aromas are more like fruit juice than wine. This is choppy and off the mark in mouthfeel, while unfamiliar jumbled flavors of jammy red berry fruits finish tannic and green.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.