Chunky black-fruit aromas are in the overripe zone, with a smoky offset. A raw palate is bolstered by citrusy acidity that creates a screechy mouthfeel. Flavors of plum skins and orange peel are good.
Classic Wines, Inc
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.