Pure peach, pear and oceanic aromas properly reflect the wine's name, which stems from a popular beach in nearby Barcelona. In the mouth, it's tangy and linear, with crisp, citrusy acids and corresponding flavors of lime and green apple. Finishes tight and dry.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.