A parcel of 40-year-old vines, this is a full, ripe wine that balances a tangy texture with rich yellow fruits. There is a mineral background along with fine acidity. The wine is impressive, full both of fruit and structure. It is ready to drink, rich and concentrated.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.