This is a tight, mineral single-vineyard wine coming from layered granite soil. Produced from organic grapes, it is crisp, tangy with lemon zest and light spice flavors and a strongly aromatic aftertaste. Drink this concentrated wine from 2017.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.