Grown on rocky subsoil, this ripe and fruity wine has good acidity and plenty of black-cherry fruit. A darker core of tannins gives the wine a rich texture. With open fruits and plenty of acidity, the wine is developing well. Drink from 2019.
European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.