Boudreaux Cellars 2008 Cabernet Sauvignon (Washington)

More than 90% Cabernet Sauvignon, this is a blend of grapes from 10 different vineyards. The wild interplay of such diverse sources works; the wine is maturing nicely, with a rough and tumble mix of pastry fruits, brown sugar, mocha, espresso and dried leaves. It's remarkably flavorful, distinctive and ready to drink now. Paul Gregutt

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    750 ml
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