One of Italy's most iconic wines, this structured red opens with heady aromas of red berry, menthol and dark spice. Those alluring qualities carry over to the full-bodied, inviting palate, along with raspberry compote and licorice notes. Firm yet velvety tannins and bright acidity provide balance and the structure to age. Drink 2019–2029.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.