Salmon-pink in color, this easy-to-enjoy sparkling wine is nutty in aroma, and plush in acid-driven layers of wild strawberry and raspberry flavors. Dry, it's made by Rack and Riddle winemaker Penny Gadd-Coster in a méthode Champenoise style.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.