Brian Carter 2016 Corrida Spanish-style Red (Columbia Valley (WA))

This is a blend of 66% Tempranillo, 21% Granciano, 8% Garnacha and 5% Cabernet Sauvignon—something few producers in the state are exploring. The aromas bring a fair amount of reduction out of the gate. Behind that are notes of roasted coffee bean, cassis and licorice. Fresh tobacco, coffee and dark chocolate flavors follow. Coffee notes linger on the finish. It's equal parts promise and delivery. Sean P. Sullivan

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