Brooks 2019 Amycas White (Willamette Valley)

Editors' Choice

This unusual blend is 29% Pinot Blanc, 27% Muscat, 25% Riesling, 11% Pinot Gris and 8% GewĂĽrztraminer. Despite the low percentage, it's the Gewurz that stands out aromatically, and brings those flavors of floral baby powder into the body of the wine. It's not overpowering, however, and the nifty mix of other white grapes fleshes it out with apple, peach, pear and a dash of lemon oil. Paul Gregutt

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