The large Brotte firm is capable of turning out some excellent juice, exemplified by this full-bodied, velvety-textured wine. Intriguing aromas of cola, black olive, cinnamon and clove give way to dark-fruited, earthy flavors tinged with espresso. Drink now–2025.
Margaux and Associates
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.