This is a classic Barolo, with cherry, leather, spice and balsamic aromas. The palate shows wild cherry, white pepper, Alpine herbs and balsamic notes. It's elegant but still young, with structured but fine tannins. To let this fully develop, drink after 2018.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.