This Serbian white has notes of fresh cut grass, lime peel and mango on the nose, and tropical fruit flavors like mango and guava on the palate. The finish is nice and crisp with good acidity.
The Winebow Group
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Lifestyle & Entertaining Editor
Reviews other Europe.
Jenssen is a spirits, wine, food and travel writer, and a professional speaker. He is a co-author of several wine, food and beverage books, including The Fire Island Cookbook
(Atria/Emily Bestler Books, April 2012). Email: firstname.lastname@example.org