This ruby colored Pinot Noir has aromas of black cherry and dried cherry, with flavors of cinnamon, clove and additional black cherry. The finish is fruit-driven and clean.
Albus Imports LLC
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Jenssen is a spirits, wine, food and travel writer, and a professional speaker. He is a co-author of several wine, food and beverage books, including The Fire Island Cookbook
(Atria/Emily Bestler Books, April 2012). Email: email@example.com