An artful blend of 43% Cab Franc, 28% Merlot, 20% Cabernet Sauvignon and 9% Petit Verdot, this captures the seductive sensuality of the winery's excellent lineup of red varietals. Ripe berry, plum and cherry fruit is swathed in dense highlights of herbs and spices. It's complex and captivating, while remaining refined, even elegant.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.