Buttonwood Farm 2020 Carbonique Cabernet Franc (Los Olivos District)

Editors' Choice

This bottling always reveals how well-suited Cabernet Franc is for carbonic fermentation. Light in the glass, the nose pops with fresh and earthy aromas of pepper, clipped herb and cranberry. The style amplifies the fresh red-plum and watermelon flavors, but the green-peppercorn, oregano and thyme elements are most compelling. Matt Kettmann

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    750 ml
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