This wine is a unique blend of 77% Syrah, 13% Cabernet Sauvignon and 10% Mourvèdre. Hailing from the Rocks District, it offers generous aromas of black olive, plum, wet gravel, crushed flower, green olive, smoked meat, parsley and dried herb. These lead to pure, ample fruit and savory flavors. A taste of smoked meat lingers on the finish.
In addition to his work at Wine Enthusiast, Sean P. Sullivan is the founder of Washington Wine Report, a site dedicated to the wines and wineries of the Pacific Northwest that has twice been named ‘Best Single Subject Wine Blog’ by the Wine Blog Awards. Sullivan has authored over 100 print articles on Northwest wine. He resides in Seattle, Washington.Email: firstname.lastname@example.org.