Byron 2012 Pinot Noir (Santa Maria Valley)

Editors' Choice

Berry fruit leather, raspberry iced tea and dark spices weave together on the intriguing nose of this wine, which is as good if not better than similar wines from the appellation charging twice the price. Roasted figs and black cardamom rise on the palate, yet the wine remains light on its feet. Matt Kettmann

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    750 ml
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