Oily, slightly stalky aromas set up a spritzy feeling, narrow palate with lemony acids and razor-sharp flavors of sour apple and gooseberry. The finish amounts to an acidic wash of zesty tang. This is good and sharp, but limited.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.