Heavy aromas of horse stable and compost give this wine a classic “barnyard” nose, and while it does settle somewhat it always maintains its bramble and tomato flavor profile. This is herbal, rough Shiraz and no matter the size or oak it's a tough trek.
Aveniù Brands, Inc
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.