Deep, pure cassis and red berry aromas are integrated and thorough. This Bordeaux-style blend of Cabernet Sauvignon, Petit Verdot, Cabernet Franc and Merlot is racy, tight and hard-driving, with bold berry, pepper, baking spice and chocolate flavors. A toasty, peppery finish is juicy, forward and long. Drink through 2020.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.