This is deep and attractive, with complex aromas of balsam wood, ripe black fruit and bacon. It feels really good and dense, with pastry, roasted berry, chocolate and molasses flavors. The finish is long, flavorful and rewarding. A modern wine to drink now–2016.
Gil Family Estates
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.