Still remarkably fresh, this polished, structured wine is loaded with finesse, delivering layers of dark cherry, crushed raspberry, Mediterranean herb, tobacco and licorice sensations. Velvety tannins provide framework for the juicy palate.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.