A tropical tone of grilled pineapple adds breadth to the nose and mouth of this lush yet well-balanced wine. Scents of yellow flowers, musk melon and sweet smoke unfold on the nose, while the palate shines in rich waves of toasted brioche, baked apple and clementine oil. It's medium weight, with a plush texture that's cut by citrusy acidity. Drink now–2019.
Reviews wines from South Africa and Languedoc-Roussillon.
Buzzeo joined Wine Enthusiast Magazine
in 2006 as a tasting coordinator, and eventually became Tasting Director and Senior Editor, previously responsible for overseeing all aspects of the tasting and review program. Most recently, Buzzeo assumed the role of Managing Editor. Since coming to Wine Enthusiast
, she has made it one of her personal missions to promote the acceptance of cross-drinking, encouraging everyone to embrace finely crafted libations across all beverage categories. Buzzeo is also an avid homebrewer and a member of the AHA (American Homebrewers Association).