Caruso & Minini 2010 Timpune Grillo (Sicilia)

Grillo tends to oxidize easily during winemaking. Timpune does in fact show distant aromas of butterscotch and caramel that fit squarely within the aromatic profile of the grape. Otherwise, the wine ends with fresh peach, citrus and pineapple.

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    750 ml
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  • Importer
    Vinifera Imports
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