A blend of the winemakers' two favorite vats, this is intended to give the best impression of the vintage. It's bold, ripe and full of dark fruit and big tannins. With nine months of barrel age, it has filled out and will be ready to drink from 2019.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.