The wine is dry and surprisingly rich for a Vinho Verde. It has pineapple and peach as well as the more familiar citrus and green fruit flavors. With lively acidity at the end, the wine is ready to drink.
Santa Maria Imports
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.