As pale as any Provence rosé, this fresh and fragrant wine is delicious. It's crisp in apple and red berry fruits, light and fresh at the end. The aftertaste is as bright as the rest of the wine. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.