This is a lightly textured wine with acidity and some firm tannins. It has a fruity character, red berry flavors and attractive acidity. The wine, balanced and generous, is ready to drink.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.