This wood-aged wine shows dark berry fruits and a dusty structure. That goes with the juicy fruitiness that is perfumed, fresh and spicy. The wine has a stalky aftertaste with plenty of acidity. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.