From a small sub-region of Lisboa, this stylish, structured wine is firm and tannic. It has plenty of ripe berry fruit to balance the tannins as well as acidity that cuts through the richness of the wine. It is ready to drink.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.