Gritty berry aromas come with a strong dosage of olive, tobacco and old-school Chilean green herbs. The wine has a linear feel and herbal flavors of plum mixed with bell pepper and olive. Pointy acidity makes the finish a bit rough and scouring.
User Avg Rating
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.