Fresh and creamy, it displays fine acidity. It has an attractive lemon character while the Loureiro gives it weight and richness. The aftertaste brings out a more tropical fruit flavor. Drink now–2015.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.