Earthy aromas of leather, tilled soil, ripe dark-skinned berry and a funky whiff of game lead the way. The robust, chewy palate delivers juicy black cherry, raspberry, cake spice and dried herb alongside hearty, tightly wound tannins that will carry this through 2023.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.