Casteani 2017 Marujo (Maremma Toscana)

Fermented and aged in terra-cotta amphorae, this Syrah opens with aromas of black-skinned berry, scorched earth and cooking spice. The savory palate offers ripe black currant, licorice and tobacco alongside fine-grained tannins. Drink through 2025. Kerin O’Keefe

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