Rui Madeira's flagship red is a formidable, powerful wine. It has intense tannins that are surrounded by dark fruits and rich, juicy acidity. The core is dry, concentrated and dense, and the wood aging shows against the background of ripe fruits, promising good aging potential. Drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.