Le Ellere has aromas of black fruit, red currant and bell pepper. The palate shows black-cherry and plum flavors layered with chocolate, espresso and vanilla. An ideal match for lean grilled steaks or mildly seasoned cheeses.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.