More lush and internationally styled than their La Pompadour, the Grande Cuvée offers rich notes of creamy vanilla, jammy raspberry and blackberry, crushed violets and orange peel all graced with a mentholated lift. Big and velvety in the mouth, the long finish reveals seductive notes of black pepper and soft sweet spice.
Kysela Père et Fils
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Managing Editor, Print, and Tasting Director
Reviews wines from South Africa and Languedoc-Roussillon.
Buzzeo joined Wine Enthusiast Magazine
in 2006 as a tasting coordinator, and eventually became Tasting Director and Senior Editor, responsible for overseeing all aspects of the tasting and review program. Most recently, Buzzeo assumed the role of Managing Editor. Since coming to Wine Enthusiast
, she has made it one of her personal missions to promote the acceptance of cross-drinking, encouraging everyone to embrace finely crafted libations across all beverage categories. Buzzeo is also an avid homebrewer and a member of the AHA (American Homebrewers Association).