This rating is a follow-up to one we did about a year ago, and it doesn't seem as though this wine is making any progress. It's still clumsy as an ox, with stark pineapple flavors and overt acidity. Citrus juice is the best way to describe it; it bears little to no resemblance to Chardonnay as we know it.
The Winebow Group
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.