This offers typical Nebbiolo aromas of dark red berry, blue flower, truffle and a whiff of game along with a balsamic note. The young palate is still tight but shows dried black cherry, clove, black pepper and tobacco while firm, fine-grained give it a solid grip. Chopped mint closes the finish.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.